Compared with other products, CNC mutton slicer has the characteristics
1. The product can be cut on the machine without thawing, which reduces the waiting time.
2. The CNC mutton slicer has a high degree of automation and is easy to operate. All functions use point switches, which are easy and fast.
3. The operation is safe. The CNC mutton slicer can be equipped with a conveyor belt. The cut meat rolls are automatically output through the food conveyor belt. The operator does not need to grab the meat slices at the front end of the cutter by hand. The front end of the cutter is also provided with a safety protection door. When the protection door is opened, the cutter will automatically power off and stop running. When the safety protection door is not closed, the cutter cannot run. Double safety protection ensures the safety of the operator.
4. The slicing speed is fast, the production efficiency is high, and the meat rolls are cut evenly in thickness and neatly arranged.
5. Small size, light weight, easy to move. The slicer and the conveyor belt are of a separate type, occupying a small area, the length of the conveyor belt can be adjusted at will, and the maintenance is convenient.
There are very few manual operations in the CNC mutton slicer, and most of them are automated, which not only ensures safety, saves a lot of time, but also cuts layers of thin mutton rolls more accurately.