- 17
- Dec
Automatic CNC two-roll lamb slicing machine
Automatic CNC two-roll lamb slicing machine
The CNC two-roll mutton slicer is a common type of mutton slicer. It is widely used in beef and mutton wholesale departments and large beef and mutton processing plants. It saves labor, is fast, and does not require slowing. It can cut frozen meat directly at minus 17 to minus 18 degrees. Beautiful in shape, directly packed in boxes, deeply loved by customers and friends.
This machine is a machine that can cut fat beef slabs upright in the straight cutting machine industry. The minus 18 degrees meat rolls can be sliced on the machine without thawing, the meat slices are not broken and the shape is neat and beautiful. All cutting parts are easy to clean and can be disassembled and installed without tools. No need to sharpen the knife, the unique design saves the user the trouble of sharpening the knife, and greatly reduces the user’s cost.
Features of CNC two-roll lamb slicing machine: Fully automatic slicing machine, suitable for hot pot restaurants, restaurants, hotels and food processing plants, with uniform meat cutting effect, dual-axis design, particularly stable and durable.
CNC two-roll lamb slicing machine product advantages:
1. High efficiency, 120 slices per minute can be sliced.
2. Double-guide propulsion system, which ensures the uniform advancement of the slices.
3. Fully automatic operation, saving labor costs.
4. Good safety protection performance. , The
5. Stainless steel case, seam welded as a whole.
6. This machine can cut out various types of rolls, such as thick rolls, thin rolls, long rolls, straight sheets, etc., with one machine for multiple purposes.
7. This machine is a machine that can cut fat beef slabs upright in the straight cutting machine industry.
8, minus 18 degrees meat rolls can be sliced on the machine without thawing, the meat slices are not broken and the shape is neat and beautiful.
9. All cutting parts are easy to clean, and can be disassembled and installed without tools.
10. No need to sharpen the knife, the unique design saves the user the trouble of sharpening the knife, and greatly reduces the user’s cost of use.
Product parameters of CNC two-roll lamb slicing machine:
| Model | power | voltage | output | Slice thickness | weight | size |
| 1 roll | 400W | 220V | 25-50KG | 0.2-5mm（Manual） | 80kg | 650-350-400m |
| 2 roll | 2.5kw | 220-380V | 100-150kg | 0.2-5mm（automatic） | 200kg | 1450-430-1300mm |
| 4 roll | 3.0kw | 220-380V | 200-250kg | 0.2-5mm（automatic） | 300kg | 1470-630-1300mm |
| 6 roll | 4.0kw | 380v | 300-350kg | 0.2-5mm（automatic） | 380kg | 1470-830-1500mm |
| 8 roll | 4.0kw | 380v | 400-450kg | 025mm（automatic） | 460kg | 1470 1030 1500mm |
Precautions for the use of CNC two-roll lamb slicing machine:
1. The blades of the two-roll lamb slicer are often sharp, so you need to install the knife guard first.
2. The tool fixing screw can be removed by turning it clockwise.
3. Loosen the tilt angle adjustment wrench of the slicing knife.
4. Move the blade tilt angle adjustment wrench, adjust the rear angle of the cutting blade to the desired position, and then tighten the blade tilt angle adjustment wrench bolt.
5. In order to stabilize the tool, you can rotate it clockwise until it stops. Always pay attention to the tool during the whole process to avoid being scratched by the tool.