Trykspændingsanordning af okse- og fårekødsskærer

Started the beef and fåreskæremaskine, and found that the machine was rhythmically cutting beef and mutton into slices, and a large number of beef and mutton slices could be cut in just a few seconds because of the pressure tensioning device in the machine:

1. Trykspændingsanordningen til okse- og fårekødsskæreren er praktisk til installation og justering af savbåndet. Højhastighedssavbåndet skærer mere jævnt og reducerer produktionen af ​​kødrester.

2. Reasonable design, all stainless steel material, fixed large worktable and sliding table top booster system, making the operation easier and powerful and maintenance-free.

3. The beef and mutton slicer has a special thickness quick fine-tuning device and a scale worktable, which is vertical for precise thickness adjustment.

4. It is also equipped with a cleaning device, so the meat after cutting is very clean. For the processing of cut beef and mutton slices, the machine consumes 1% of fresh meat and 3% of frozen meat, bringing more economic benefits to users.

Trykspændingsanordningen for okse- og fårekødsudsnitteren er praktisk til justering af maskinens tryk, hvilket gør det muligt for maskinen at accelerere udskæringshastigheden og øge antallet af skiver under det passende tryk, hvilket er en enhed, der kan forbedre udskæringen effektivitet.