- 15
- Feb
What are the characteristics of the lamb slicer
Quelles sont les caractéristiques du trancheuse d’agneau
1. The built-in control panel and the independent control panel are fully synchronized to trim the thickness of the block and slice, and prompt important operation status.
2. The compactly designed independent control panel can effectively control all important operations.
3. Slicing mode of mutton slicer: single, continuous, step, half knife.
4. The slicing speed can be automatically adjusted according to the thickness of the slicing.
5. In the automatic state, the trimming parameters of the mutton slicer are automatically adjusted, and in the manual state, the trimming parameters can be programmed and determined.
6. L’épaisseur de tranche et l’épaisseur de coupe peuvent être sélectionnées et stockées indépendamment.