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The reason why the lamb slicer needs to add lubricating oil

The reason why the lamb slicer needs to add lubricating oil

1. Rapeseed oil or other edible oils contain water, which will easily rust the transmission connection part of the beef and mutton slicer, thereby reducing the accuracy and service life of the slicing knife. In addition, cooking oil is easy to spoil and deteriorate to breed various bacteria and viruses. , It is easy to contaminate the meat slices and affect the quality of the meat.

2. The maintenance of the beef and mutton slicer is relatively simple. Do not place it in a damp place. Always keep it clean. Use a small amount of clean oil to inject a small amount of oil on the parts that need to be lubricated. If you use too much, wipe off excess oil with a rag. However, as long as it is done correctly, it will not affect the taste and quality of the cutlet.

The various parts of the beef and mutton slicer are mainly made of metal. Lubricating oil is to provide energy to the machine, make the machine rotate faster, prevent rust, improve the precision of the machine, and prolong the service life of the machine.

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