다른 유형의 양고기 슬라이서의 차이점

Lamb slicers are widely used. In recent years, they have been used more frequently. According to the needs of users, there are many types of mutton slicers. What is the difference between different slicers?

1. Numerically controlled 2-roll lamb slicing machine: It can cut 2 lambs at a time. It is controlled by Siemens PLC and driven by a stepping motor. It solves the problem of high failure rate of mechanical slicing machines. It develops disposable knives and solves some customers’ difficulties in sharpening knives. problem.

2. 다기능 3롤 슬라이서: 수직나이프 슬라이서와 원형칼 슬라이서의 장점을 결합하여 개발한 새로운 형태의 슬라이서로, 높이와 너비가 다른 고기롤을 동시에 자를 수 있습니다.

3. CNC 4롤 양고기 슬라이싱 기계: 한 번에 4개의 양고기, 시간당 100-200kg 고기를자를 수 있으며 작업대는 식품 안전과 위생을 보장하기 위해 식품 전용 유기농 플라스틱 보드로 만들어졌습니다. 고기 롤은 해동할 필요가 없습니다. 기계에서 직접 조작하여 다양한 롤 형상을 절단할 수 있습니다.

4. Numerically controlled 8-roll slicer: it can cut 8 rolls of mutton at a time, double-guided propeller, automatic advance and retreat, the height of the knife is 20 cm, it can cut beef slabs upright, adjust the thickness without stopping, and can be adjusted according to the required thickness. CNC switch automatically adds and subtracts.

Mutton slicing machine has different specifications and types, and the shape, quantity, and speed of the cut meat slices are also different. We can choose according to the purpose and use environment.