Pressure tensioning device of beef and mutton slicer

Started the beef and kikata nyama ya kondoo, and found that the machine was rhythmically cutting beef and mutton into slices, and a large number of beef and mutton slices could be cut in just a few seconds because of the pressure tensioning device in the machine:

1. The pressure tensioning device of beef and mutton slicer is convenient for the installation and adjustment of the saw band. The high-speed saw band cuts more smoothly and reduces the production of meat scraps.

2. Reasonable design, all stainless steel material, fixed large worktable and sliding table top booster system, making the operation easier and powerful and maintenance-free.

3. The beef and mutton slicer has a special thickness quick fine-tuning device and a scale worktable, which is vertical for precise thickness adjustment.

4. It is also equipped with a cleaning device, so the meat after cutting is very clean. For the processing of cut beef and mutton slices, the machine consumes 1% of fresh meat and 3% of frozen meat, bringing more economic benefits to users.

The pressure tensioning device of the beef and mutton slicer is convenient for the adjustment of the pressure of the machine, allowing the machine to accelerate the slicing speed and increase the number of slices under the appropriate pressure, which is a device that can improve the slicing efficiency.