What operations should be performed when the mutton slicer is running on an empty car?

1. Add lubricating oil: add lubricating oil to the sliding guide rail with the oil pot provided with the machine. Refueling position: Push the meat loading platform to the left. Refueling of the gearbox. The depth of oiling is 25~30 mm. The oil has been added when the mutton slicer leaves the factory, and the new oil will be replaced once a year according to the specified oil number. The electronic switch has a phase sequence protection function (to ensure that the knife cannot be reversed). After the power is turned on, if the phase sequence is incorrect, the fault light will be on and the motor will not rotate. At this time, professionals should be asked to adjust the phase sequence. After the adjustment, make sure that the turning of the knife is consistent with the turning arrow on the machine before performing the following operations.

2. Empty car test run: Before starting the mutton slicer, observe whether there is any debris in the meat loading table and whether there is a possibility of collision with the meat loading table, and if it is correct, turn on the start button of switch 2 to start the machine. Make the knife rotate first, the knife runs normally and there is no friction sound.