How to clean up the grease on the panghiwa ng tupa?

1. You can add an appropriate amount of water to the drum attached to the lamb slicer, which will help to drain the impurities. Then you can use some soft cloth or soft brush, and use water dampened with detergent to wipe. After wiping is completed, rinse with clean water once.

2. After the above cleaning work is completed, prepare an appropriate amount of clean water, and then add a certain amount of detergent or disinfectant into the barrel of the lamb slicer, and rotate the barrel for cleaning. After cleaning, use a high-pressure water gun to clean the barrel, and simply turn the barrel so that the drain hole faces downwards until the water in the barrel is completely drained.

3. There are some problems that need to be paid attention to during the cleaning process, such as not spraying water directly on the bearing seat of the mutton slicer, and the control panel of the electrical box must not be in contact with water, otherwise it may be affected by water. , And cause damage, rust and other problems, which will eventually affect the use of the equipment.