- 09
- Oct
IMvana yokuPhathwa kweSlicer kunye neMiqathango yokuThutha
Imvana yesiqhekeza UkuPhatha kunye nokuQapha ukuThutha
1. Ukuthutha: Ukongeza kwindlela yokupakisha echazwe ngumsebenzisi, kwinkqubo yokuthutha i-mutton slicer, umatshini ngokuqhelekileyo wamkela ukupakishwa okulula, kwaye kufuneka uphathwe ngokucophelela ukuphepha ukungqubana.
2. Emva kokukhupha, i-forklift ingasetyenziselwa ukuthuthwa kwefoloko phantsi kwebhokisi eliphambili phambi kwe-mutton slicer, kodwa ubude beenyawo zefoloko bude ngokwaneleyo ukudlula ibhloko yomnqamlezo womatshini.
3. Kwinkqubo yokuhambisa i-mutton slicer, kufuneka uhlale ubeke ingqalelo ukuba ngaba isalathiso se-mutton slicer sichanekile, kwaye ngexesha elifanayo, hlala ubeke ingqalelo kwindawo ekufutshane ukuze ugweme ukungqubana.
4. Emva kokuba indawo yokuvelisa isixhobo ikhethiwe, xa i-mutton slicer ipakishwe phantsi, abasebenzi abafanelekileyo kufuneka babe kufuphi ukuze bayixhase, ukwenzela ukuba kuthintelwe izixhobo zokujikeleza ngenxa yokungalingani kwendawo yokupaka. ukuzisa ukuphazamiseka kwisixhobo. umonakalo oyimfuneko.
5. Emva kokuba i-mutton slicer ibekwe mcaba, kufuneka ivavanywe phambi kwexesha lombane.