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The solution to the heat of the frozen meat slicer

The solution to the heat of the frozen meat slicer

1. During the operation of the frozen meat slicer, the motor is also running at the same time, and the motor will heat up during the operation, which is a normal phenomenon.

2. Observe carefully, if it is too hot, stop rotating immediately to see if the current power can not be supplied, and adjust the suitable power for the frozen meat slicer.

3. Check whether the motor is burned out. If the motor is burned out, replace the motor in time.

When using the frozen meat slicer to cut meat rolls, you should always pay attention to whether the surface of the machine is hot. Once it is hot, you can slow down the operation speed or suspend the operation to maintain ventilation and emit some heat.

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