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The process that needs to be checked before the installation of the frozen meat slicer

The process that needs to be checked before the installation of the нарэзка замарожанага мяса

1. Праверце, ці ў добрым стане сеткавы шнур, вілка і разетка нарэзкі для замарожанага мяса.

2. Check whether the safety device and each operation switch are normal.

3. Упэўніцеся, што нарэзка замарожанага мяса ўстойлівая і дэталі не расхістваюцца.

4. After confirming that there is no abnormality, start the trial run of the frozen meat slicer before proceeding.

The process that needs to be checked before the installation of the frozen meat slicer-Lamb slicer, beef slicer, lamb/mutton wear string machine, beef wear string machine, Multifunctional vegetable cutter, Food packaging machine, China factory, supplier, manufacturer, wholesaler