Daily adjustment method of frozen nga karne slicer

1. Strictly check whether the wiring is correct according to the wiring diagram of the frozen meat slicer, whether the manual control of jog and stop control is correct and reliable, and check whether the running direction of the main motor is correct;

2. Lubricating oil should be added to the reduction gear box of the traction wheel, the oil level should be kept at the upper plane of the worm, and the hydraulic oil tank should be added with anti-wear hydraulic oil to the oil level line;

3. Connect all the oil pipes according to the working principle, and only after confirming that there are no abnormal phenomena such as obstructions in the system of each component, can start the frozen meat slicer for a test run.

Choosing the matching model of accessories, appropriate refueling, etc. are all daily adjustments to the frozen meat slicer. As a commonly used food machine, it must be kept clean before use to prevent food from being contaminated.