- 07
- Mar
Έξι κριτήρια για την αγορά τεμαχιστών κατεψυγμένου κρέατος
Six criteria for buying τεμαχιστές κατεψυγμένου κρέατος
1. Κινητικότητα.
The so-called mobility is the adjustability of the equipment at work. The motor used in a good frozen meat slicer is of high power and good quality.
2. Σύστημα πρόωσης.
The advancing platform has no oil ditch, and the meat rolls are not contaminated with oil during the advancing process. The two ends can advance synchronously, and the thickness of the meat rolls on the left and right ends is the same.
3. Ποιότητα φέτας.
The cutting knife of good quality frozen meat slicer adopts alloy knife, the slope is optional, and the size and thickness of the slice can be replaced at any time. The slices are uniform and the appearance is beautiful.
4. Λειτουργική απόδοση.
Double-sided operation buttons reduce unnecessary troubles, time-saving and high-efficiency.
5. Κινητικότητα.
A good frozen meat slicer is equipped with four high-quality casters at the bottom, which is not afraid of pressure and has strong pressure-bearing capacity. The equipment can be moved anytime and anywhere.
6. Εμφάνιση.
During the production process, even if the equipment is accidentally touched, the stainless steel packaging will not be lifted and the body will not be scratched.