What should be paid attention to when the 牛肉と羊肉のスライサー is installed for the first time

1. The length of the blade of the beef and mutton slicer is very sharp, so you need to install the knife cover first.

2. The tool fixing screw can be removed by simply turning it clockwise.

3.牛肉と羊肉のスライサーのスライスナイフの傾斜角度調整レンチを緩めます。

4. Move the blade inclination angle adjustment wrench, adjust the rear angle of the cutting blade to the desired position, and then tighten the blade inclination angle adjustment wrench bolt.

5. In order to stabilize the tool, it can be rotated clockwise until it stops rotating. During the whole process, you must always pay attention to the knife of the beef and mutton slicer to avoid being scratched by the knife.

When installing the beef and mutton slicer for the first time, you must first know the installation sequence of some accessories. The screws must be tightened to fix the accessories. Pay attention to the installation sequence.