Ahoana ny fomba fanesorana tasy menaka mpitetika zanak’ondry

1. First, you can add a proper amount of water to the drum attached to the lamb slicer, which will help to drain the impurities; then, you can use some soft cloth or soft brush, and use water moistened with detergent to wipe , After wiping is completed, rinse once with clean water.

2. After the above cleaning work is completed, prepare an appropriate amount of clean water, and then add a certain amount of detergent or disinfectant into the barrel of the lamb slicer, and rotate the barrel for cleaning; after cleaning, use high pressure Clean the barrel with a water gun, and simply turn the barrel so that the drain hole faces down until the water in the barrel is completely drained.

3. However, during the cleaning process, some issues need to be paid attention to. For example, it is not possible to spray water directly on the bearing seat of the mutton slicer, and the control panel of the electrical box must not come into contact with water, otherwise it may be exposed to water. The damage, rust and other problems will affect the use of the equipment.

Noho izany, mba hanesorana ny menaka fanosotra amin’ny henan’omby, ny asa fanadiovana dia tena zava-dehibe, ary ny menaka stains eo aminy koa dia mila esorina, mba tsy vitan’ny hoe manatsara ny fahombiazan’ny fampiasana ny slicer, fa koa hanitarana ny asa fanompoana. ary mampitombo ny fahaiza-manaony dia mahasoa amin’ny fikojakojana sy fikojakojana ny fitaovana.