How to properly maintain the frozen meat cutting machine

1. The shell of the frozen meat slicer does not need maintenance under normal conditions, mainly waterproof and protecting the power cord, avoiding damage to the power cord and cleaning it.

2. Routine maintenance of components: After each use, the ground meat tee, screws, blade holes should be disassembled, residues should be removed, and then reinstalled in the original order. The purpose of this is to ensure the hygiene of the frozen slicer and processed food on the one hand, and to ensure the flexibility of disassembly and assembly of the parts of the meat grinder on the other hand, which is convenient for maintenance and replacement.

3. Blades and orifice plates are vulnerable parts and may need to be replaced after a period of use. In particular, the blade may become dull after prolonged use, which affects the slicing effect and needs to be sharpened or replaced.