Ke phapang efe e kholo lipakeng tsa othomathiki le semi-automatic? li-sliers tsa nama ea khomo le ea nku?

1. Motsamao oa rotary oa lehare la othomathike ka ho feletseng le motsamao oa ho pheta-pheta ha ho seha nama kaofela li finyelloa ke motlakase oa nama ea khomo le ea nama ea nku.

2. Ka mokhoa oa semi-automatic, ke feela motsamao oa rotary oa lehare o tsamaisoang ke motlakase, ‘me mokhoa o pheta-phetoang oa ho khaola nama o etsoa ka letsoho. Ha motho ea itšehang nama ea nama ea khomo le ea nama ea nku e seha nama, mochini ka booona o ka tsoela pele ho khaola nama, ‘me mosebelisi o na le boikarabello ba ho tlosa nama e sehiloeng; athe ea semi-automatic e hloka hore motho a sututse tafole ea nama, a sututse le ho hula hang, ‘me sengoathoana sa nama se ka hlahisoa ntle le Ho se khone ho sututsa nama.

The automatic beef and mutton slicer is completely driven by a motor. The semi-automatic machine requires manpower to cut meat in the left and right directions. When purchasing, you can choose fully automatic or semi-automatic according to your actual needs and cost control.