Ibarbecue skewers umatshini wokuthunga ngokuzenzekelayo

I-Barbecue skewers i-skewers ezenzekelayo, eyaziwa ngokuba yi-meatball skewers, i-tofu skewers, i-barbecue automatic skewers, inokudlula inyama yenkomo, imvana, i-skewers yenkukhu, i-skewers yenkukhu, i-gizzard skewers, i-squid skewers, i-tofu yephepha lewaka, iLaver kunye nezinye iifom ezahlukeneyo. I-skewers edlulisiweyo ilinganiswe kakuhle ngobukhulu, icocekile kwaye icocekile, ngaphandle kokuxubha, kwaye inomdla: abathengi banokongeza amanqatha kuyo nayiphi na inxalenye ye-skewers ngokwezinto abazithandayo; ubude be-skewers bunokulungiswa ngokuthanda ngaphakathi koluhlu oluchaziweyo; ziyakwazi ukubethelwa okanye zishukunyiswe ngokuthanda , Akukho kwehla, ukusetyenziswa kwe-barbecue meat skewers umatshini we-skewer ozenzekelayo unokuphucula kakhulu ukusebenza kakuhle.

Ibarbecue inyama skewers iparameters yemveliso yomatshini wokwenza umtya:

Imilinganiselo eqhelekileyo: 2500 * 1100 * 1400mm.

Indawo yokubeka imveliso: 220mm.

Ubude betafile: 900mm.

Amandla: 1.2kw.

Qaphela: 220v.

Impompo yomoya: ngaphezulu kwe-0.6.

Imveliso: malunga neentambo ze-2500 / h.

Izinto eziphathekayo: I-304 yensimbi engenasici, iplastiki yebakala lokutya.

Iinkcukacha zemveliso: zingenziwa ngokwezifiso.

Iimpawu zentonga ye-bamboo: yenziwe ngokweemfuno.

Izixhobo zoomatshini: Umatshini omnye uxhotyiswe ngeetemplate ezimbini. Ukuba unxiba iintambo ezininzi, ungathenga ezinye iitemplates.

Iimpawu zomatshini wokuthunga webarbecue skewers:

1. Ulawulo lweDesktop, kulula ukuhamba, unyawo oluncinci;

2. I-auto-sensing tag-through system isoloko ichanekile kwaye izinzile, kwaye umsebenzi uzinzile;

3. Ukudityaniswa kothumelo lwe-pneumatic kunye nokuhanjiswa kombane, uyilo oluchanekileyo kunye nolunengqiqo, ukungagcini kunye nobomi benkonzo ende;

4. I-PE inyama eshukumayo i-skewers mold plate, kulula ukuyicoca;

5. Isikhunta sinokutshintshwa ngokuthanda ukuhlangabezana neemfuno zeemveliso ezahlukeneyo;

6. Le mveliso ilula ukuyisebenzisa kwaye inokugqoka iinkcazo ezahlukeneyo zenyama ye-skewers, i-tendon yenyama, isikhumba senkukhu, i-squid, iintliziyo zeenkukhu, inyama yenkukhu, njl.;

7. Umatshini usetyenziselwa isantya sokutya ngokukhawuleza, akukho kuxutywa, ukucoceka kunye nokucoceka, kunye nokunambitheka okulungileyo;

8. Abasebenzisi banokongeza amanqatha kuyo nayiphi na indawo ye-skewers yenyama ngokokuthanda kwabo;

9. Ubude be-skewers bunokulungelelaniswa ngokungaqhelekanga phakathi koluhlu olufunekayo;

10. Ilungele ukuqengqeleka kunye nokuxova inyama yeenkcazo ezahlukeneyo kunye ne-skewers yenyama entsha yezinto ezahlukeneyo;

11. Zifanele zonke iintlobo zeentonga ze-bamboo (kubandakanywa nezibonda zentsimbi: ubukhulu bezintonga bunokwenziwa ngokwezifiso) iintonga zensimbi;

12. Iiskewers zenyama eziveliswa ngulo matshini zintle ngenkangeleko kwaye zintsha ngombala.

Ukuze kuhlangatyezwane neemfuno zabasebenzisi abahlukeneyo abahlukeneyo, umatshini wokutya okuzenzekelayo ungasetyenziselwa iimveliso ze-skewered ezifana neegusha, inyama yenkomo, inkukhu, i-skewers yenkukhu, i-tofu cubes, i-heart skewers, i-kelp knots, njl.; iimveliso ezicocekileyo, ezicocekileyo, kunye nezicutshungulweyo zobukhulu obufanayo. Ngencasa elungileyo kwaye akukho rubbing, isetyenziswe ngokubanzi kumashishini entambo kunye nabasebenzisi ngabanye.