The necessity of adjusting the knob of beef and mutton slicer
1. It can reduce the squeezing of beef and mutton slicer in the cutting process.
2. By adjusting the cutting thickness knob, the pushing speed of the meat push rod can be changed to meet the requirements of different meat slice thicknesses.
3. Adjust the pre-pressure knob to ensure the stable operation of the beef and mutton slicer during the cutting process.
4. Convenient feeding and improve work efficiency. Ensure that the cut size is correct.