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Precautions when using the bone cutter

Precautions when using the bone cutter

The bone cutting machine is mainly used to chop and cut ribs, and sometimes it can also be used to cut small pieces of frozen meat. It is a very useful bone cutting tool, which can save a lot of manpower and time. The bone cutting speed is fast, so use the bone cutting machine What should I pay attention to?

1. Before using the machine you just bought back, you should carefully read the instruction manual, and understand and familiarize yourself with the operation method and performance of the machine before using it.

2. After the knife is blunt, you can use a sharpening rod to sharpen the knife, and then sharpen the knife. Pay attention to safety when sharpening the knife.

3. When cleaning the machine, be careful not to splash water on the electrical wiring to avoid short circuit and damage to the equipment.

4. For gears, sliding shafts and other parts, regularly check the amount of lubricating oil to maintain adequate lubrication, which can reduce equipment wear and extend service life.

The above are the precautions when using the bone cutting machine. In addition, you must pay attention to safety during operation and standardize the operation. It is strictly forbidden to touch the operating parts of the machine with your hands to avoid danger.

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