Problems that should be paid attention to when purchasing frozen meat slicers
Only by choosing a suitable frozen meat slicer, can you ensure that it can effectively improve work efficiency and reduce trouble when using it. When purchasing a slicer, you should pay attention to these major issues:
1. The propulsion system and propulsion platform must be intact. Observe whether it is a double-sided operation button, which reduces unnecessary troubles, saves time and is efficient.
2, the maneuverability of the slicer is better. The motor power of the frozen meat slicer should be smaller and the quality will be better.
3. Slice quality. Carefully observe the quality alloy knife of the cutting knife, the slope is optional, and the size and thickness of the slice can be replaced at any time.
4. Mobility of frozen meat slicer. Four high-quality casters should be placed on the bottom, not afraid of pressure, and superior pressure-bearing capacity.
5. The appearance of the slicer. The general slicing knife is made of cast iron. Observe whether its appearance and packaging are fine.
When making hot pot, in order to improve the efficiency of cutting frozen meat, a frozen meat slicer is chosen for slicing. It is a machine with exquisite workmanship. When purchasing, pay attention to its internal parts.