Izinkinga okufanele zinakwe lapho uthenga izingcezu zenyama eqandisiwe

Only by choosing a suitable frozen meat slicer, can you ensure that it can effectively improve work efficiency and reduce trouble when using it. When purchasing a slicer, you should pay attention to these major issues:

1. Isistimu ye-propulsion kanye neplathifomu yokuqhubela phambili kufanele iphelele. Bheka ukuthi ingabe iyinkinobho yokusebenza enezinhlangothi ezimbili, enciphisa izinkinga ezingadingekile, yonga isikhathi futhi isebenza kahle.

2, ukuhamba kahle kwesisiki kungcono. Amandla enjini yesisiki senyama eqandisiwe kufanele abe mancane futhi ikhwalithi izoba ngcono.

3. Slice quality. Carefully observe the quality alloy knife of the cutting knife, the slope is optional, and the size and thickness of the slice can be replaced at any time.

4. Mobility of frozen meat slicer. Four high-quality casters should be placed on the bottom, not afraid of pressure, and superior pressure-bearing capacity.

5. The appearance of the slicer. The general slicing knife is made of cast iron. Observe whether its appearance and packaging are fine.

Lapho wenza ibhodwe elishisayo, ukuze kuthuthukiswe ukusebenza kahle kokusika inyama eqandisiwe, isisikeli senyama eqandisiwe sikhethwa ukusikwa. Kungumshini onobuciko obuhle. Lapho uthenga, naka izingxenye zayo zangaphakathi.