About the sealing parts of beef and mutton slicer
Beef and mutton slicer only has sealed parts to avoid moisture or contact between beef and mutton and internal parts, so that the equipment can better slice, meet the corresponding hygiene requirements, and make users feel at ease about their hygiene problems and can use it with confidence.
1. No matter it is any restaurant that uses beef and mutton slicers, this equipment must be equipped with a sealing device to prevent leakage during processing and the fall of dust.
2. The sealing components in the hydraulic system are the sealing components. The seals in the hydraulic system of the beef and mutton slicer are used to prevent fluid or solid particles from leaking from adjacent joint surfaces, and to prevent external impurities such as dust and moisture. The leakage of seals in the hydraulic system of the beef and mutton slicer will cause waste of beef and mutton, pollute the machine and the environment, and even cause mechanical operation failure.
The sealing device of beef and mutton slicer not only improves its hygienic quality, but also facilitates the cleaning of its device, so its sealing device is very necessary.