How to clean the የቀዘቀዘ የስጋ ቁርጥራጭ ከተጠቀሙበት በኋላ

1. Unplug the power supply before cleaning. It is strictly forbidden to rinse with water. You can only clean it with a damp cloth, and then wipe it dry with a dry cloth.

2. According to the usage, it takes about one week to remove the knife guard of the frozen meat slicer for cleaning, clean it with a damp cloth, and then dry it with a dry cloth.

3. የተቆረጠው የስጋ ውፍረት ያልተስተካከለ ወይም የተፈጨ ስጋ ትልቅ ከሆነ, ቢላዋውን መሳል ያስፈልጋል. ቢላውን በሚስሉበት ጊዜ, ቢላዋ በመጀመሪያ በቆርቆሮው ላይ ያለውን የዘይት ነጠብጣብ ለማስወገድ መጀመሪያ ማጽዳት አለበት.

4. After cleaning every day, seal the frozen meat slicer with a carton or wooden box.

5. መሳሪያውን በቀጥታ በውሃ ማጠብ በጥብቅ የተከለከለ ነው, እና ማሽኑ በአስተማማኝ ሁኔታ መቀመጥ አለበት.