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  • 27
  • Dec

Frozen meat slicer size classification introduction

Daskararre mai yankakken nama size classification introduction

Frozen meat slicers are generally divided into: semi-automatic slicers and automatic slicers, and their size classification:

1. 8-inch 8-inch includes 8-inch skill and can cut within 8 inches.

2. 10 inches of 10 inches contains 10 inches of skills and can be cut within 10 inches.

3. 12-inch 12-inch includes 12-inch skill and can cut within 12-inch.

Frozen meat slicer size classification introduction-Yankin Rago , Yankin naman sa , Rago / naman sa kirtani inji , Naman sa safa kirtani , Multifunctional kayan lambu abun yanka , Abinci marufi , China factory, maroki, manufacturer, wholesaler