Perbedaan antara alat pengiris daging beku semi-otomatis dan sepenuhnya otomatis

In a modern mechanized society, we eat lamb or beef slices, factories, hotels, restaurants, in order to improve work efficiency, generally use slicers to work, slicers are divided into semi-automatic and fully automatic frozen meat slicing When we use the machine, what is the specific difference?

1. Itu semi-automatic frozen meat alat pengiris memiliki satu motor, sedangkan alat pengiris otomatis memiliki dua motor. Alat pengiris semi-otomatis memiliki dua mode saat memotong daging: pemotongan otomatis dan dorongan manual; alat pengiris otomatis, memotong dan mendorong daging secara otomatis, yang menghemat waktu dan tenaga.

2. For general large hotels, it is recommended to choose a fully automatic frozen meat slicer, which is fast and has various functions. Small and medium-sized hotels can choose a semi-automatic slicer, which is more in line with the needs of the hotel itself and strives to make the slicer more powerful Use of value.

No matter which slicer we use, we can choose one according to our needs when using it. At the same time, we should pay attention to the maintenance of the slicer after use to make it perform better.