- 17
- Oct
Maintenance method of slicer after use
Metode pangopènan saka slicer sawise digunakake
1. First, use a sharpener to sharpen the blade to restore the sharpness of the blade. If it is sharpened every day, it only takes three to five seconds.
2. How to clean the surface: stop the rotation of the turntable, wipe with a damp cloth dipped in detergent, wipe the back first, then wipe the front, and wipe from the middle to the edge, you can wipe off the stains, grease, and debris on the knife , and then wipe with a clean cloth.
3. How to clean the inside: Unscrew the nut of the protective cover, take off the protective cover, and clean it with the above method.
4. Clean the protective cover of the round knife.
5. To clean the fuselage, it is also wiped with a damp cloth dipped in washing spirit, and treated with a clean cloth.