What are the precautions after using the mpitetika zanak’ondry

1. Ahodino ny kodiaran-tanana mba hampiakatra mivantana ny mpihazona santionany amin’ny toerana ambony kokoa, ary atodiho ny kodiaran-tanana mba hampijanonana ny tahony, ary miaraka amin’izay dia hidio ny mpihazona santionany sy ny kodiaran-tanana.

2. Remove the cutting blade directly from the knife holder of the mutton slicer, wipe it clean and place it in the knife box.

3. Esory mivantana amin’ny fitoeran’ny santionany ny santionany.

4. Diovy ny fako amin’ny silaka.

5. Clean the whole lamb slicer.

To sum up, after the mutton slicer finishes its work, it does not mean that you can no longer care about it, but there are some precautions worth noting. In addition, when using the slicing knife, you must be extra careful and not use it directly. Touch with your hands, and don’t place the cutting blades randomly.