Ahoana no hanavahana ny tsara sy ny ratsy mpitetika hena

1. Jereo ny hatsaran’ny lelany. Ny kalitaon’ny lelany dia mamaritra ny fiainan’ny serivisy sy ny hafainganam-pandehan’ny slicer manontolo.

2. Jereo ny isan’ny compressors. Ny mpitety ondry dia manana motera tokana sy motera roa. Ny motera roa dia entin’ny motera iray hanapahana sy hanosehana ny hena. Ny maotera tokana dia midika fa ny motera iray dia mitondra asa roa, ary ny hery dia lehibe kokoa noho ny an’ny motera roa. Ny môtôn’ny mpanapaka zanak’ondry tsara dia vy tsy misy pentina.

3. Look at the operation mode of the blade. Most of them use the structural element to rotate the single blade, and the circular saw will automatically slide down when the meat is stuck, while some high-quality slicers use the chain to drive the blade to rotate, and the turbine worm to drive the output. The design is more user-friendly.