What is the cleaning method of the kikata nyama ya kondoo?

1. You can add an appropriate amount of water to the drum attached to the mutton slicer, which is conducive to the discharge of impurities; then, you can use some soft cloth or soft brush, and wipe with water mixed with detergent, After wiping, rinse once with clean water.

2. After the above cleaning work is completed, first prepare an appropriate amount of water, then add a certain amount of detergent into the barrel of the mutton slicer, and make the barrel rotate for cleaning; after cleaning, use a high-pressure water gun to clean the barrel , and simply turn the bucket with the drain hole facing down until the water in the bucket drains.

3. Hata hivyo, katika mchakato wa kusafisha, bado kuna baadhi ya matatizo ambayo yanahitaji kulipwa makini. Kwa mfano, maji hayawezi kunyunyiziwa moja kwa moja kwenye kiti cha kuzaa cha kipande cha nyama ya kondoo, na jopo la kudhibiti la sanduku la umeme haipaswi kuwasiliana na maji. Ushawishi wa maji, unaosababisha uharibifu, kutu na matatizo mengine, yataathiri matumizi ya vifaa.