What are the technical requirements for the use of panghiwa ng karne ng tupa?

1. Mga tagubilin sa paggamit

Frozen meat slicer mutton slicer adopts single-phase motor matching, adopts high-grade bearings, and installs four blades on the cutter plate, and the slice thickness can be adjusted. Exquisite and beautiful, that is, power saving and safety.

2. Paano gamitin

1. Pagsasaayos

When adjusting, first loosen and fasten the copper column nut, and then turn the nut and the thickness direction on the copper column to adjust. After the thickness is adjusted, the nut and the copper column must be tightened. Do not power on if the turret is parallel to the blade. The knife plate must be lower than the blade of the frozen meat slicer and the mutton slicer can be turned on for cutting.

2. Palitan ang talim

(1) Ipasok ang heksagonal na hawakan sa butas sa gilid ng makina, paikutin ito upang ayusin ang direksyon ng disc at pagkatapos ay palitan ang kutsilyo. Kapag pinapalitan ang kutsilyo, paluwagin ang dalawang heksagonal na turnilyo ng talim at ipasok ang talim upang palitan.

(2) Kapag gumagamit ng frozen meat slicer at mutton slicer, kailangan ding bigyang-pansin ang palaging pagpapahid ng mantika sa palanggana ng kutsilyo upang hindi dumikit. Kung may mga buntot ng tableta at mga pinong pira-piraso, ipinapakita nito na hindi angkop ang paglambot o hindi matalim ang talim, at dapat itong palitan o patalasin ang kutsilyo.

The use of frozen meat slicer mutton slicer includes some usage skills, using correct operation methods, adjusting accessories, and replacing blades can prolong the service life of frozen meat slicer mutton slicer.