凍肉切片機 size classification introduction

Frozen meat slicers are generally divided into: semi-automatic slicers and automatic slicers, and their size classification:

1. 8-inch 8-inch includes 8-inch skill and can cut within 8 inches.

2. 10 inches of 10 inches contains 10 inches of skills and can be cut within 10 inches.

3. 12-inch 12-inch includes 12-inch skill and can cut within 12-inch.