Inkqubo yokucoca inyama yenkomo kunye ne-mutton slicer

Ukusetyenziswa kwenyama yenkomo kunye ne-mutton slicer ngokufanelekileyo kunye nobomi benkonzo ibisoloko ingamanqaku okuqwalaselwa kwabantu. Phakathi kwabo, ukwenzela ukuba kuhlale kugcinwe ukusebenza kakuhle kwezixhobo ekusebenziseni izixhobo, ngaphezu kokusetyenziswa ngokuchanekileyo, ukucoca okuchanekileyo kubaluleke kakhulu.

1. Xa uchitha kwaye uhlamba, sebenzisa amandla kunye nomthombo womoya ohlangabezana neemfuno zezixhobo.

2. Ngenxa yokuba inxalenye yangasemva yesixhobo ixhotywe ngamacandelo okulawula umbane, kungakhathaliseki ukuba yintoni na imeko yokuqhawula kunye nokuhlamba, musa ukukhupha ngokuthe ngqo umzimba ngamanzi ukuze ugweme ingozi engeyomfuneko.

Izikhonkwane eziphezulu nezisezantsi ezisisigxina kufuneka zisuswe ngexesha elifanayo ukuphepha ukuchaphazela esinye isikrufu xa ususa esinye isikrufu.

4. I-slicer kufuneka ixhotyiswe ngesokhethi yamandla kunye nocingo oluphantsi. Emva kokucima umbane, ezinye iisekethe kulawulo lombane zisenombane. Qinisekisa ukuba ukhupha intambo yombane xa ujonga kwaye ulungisa isiphaluka solawulo ukukhusela ukutshitshiswa kombane.

5. Xa udibanisa kwaye uhlamba izixhobo, cima umthombo womoya kunye nokunikezelwa kwamandla kwi-slicer ukukhusela ingozi.

Xa uhlambulula inyama yenkomo kunye ne-mutton slicer, kuba luhlobo lwezixhobo eziqulethwe kwizinto ezininzi, xa uchitha kwaye uhlamba, faka izixhobo ezisusiweyo ngokulandelelana, kwaye ungachukumisi iingcingo zangaphakathi kunye nokunikezelwa kwamandla.