如何清洁 冷冻肉切片机 使用后

1. Unplug the power supply before cleaning. It is strictly forbidden to rinse with water. You can only clean it with a damp cloth, and then wipe it dry with a dry cloth.

2. According to the usage, it takes about one week to remove the knife guard of the frozen meat slicer for cleaning, clean it with a damp cloth, and then dry it with a dry cloth.

3、当切肉厚薄不均或肉糜较大时，需磨刀。 磨刀时，应先清洗刀片，去除刀片上的油渍。

4. After cleaning every day, seal the frozen meat slicer with a carton or wooden box.

5、严禁直接用水冲洗设备，机器必须可靠接地。