Introduction to the use of frozen meat slicer
1. After receiving the mutton slicer frozen meat slicer, you should check the outer packaging for any abnormal conditions in time. If there is any abnormal condition, such as damage or lack of parts, please call the manufacturer in time, and carefully read the instructions provided with the mutton slicer frozen meat slicer. Read it once and confirm that it is correct and then proceed to the following steps.
2. Then check whether the power supply voltage is consistent with the voltage marked on the label of the machine.
3. After unpacking, please place the machine on a firm workbench and try to stay away from the humid environment.
4. Adjust the scale rotation to select the required slice thickness.
5. Turn on the power and press the start switch to start the blade.
6. Put the food to be cut on the sliding plate, push the food fixing arm to face the blade and move left and right against the interactive partition.
7. After use, turn the scale rotation back to “0” position.
8. How to disassemble the blade: first loosen the blade guard, then take out the blade cover, and use a tool to loosen the screw on the blade before taking out the blade. For the installation method of the blade, please refer to the above-mentioned removal method.