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Instructions for use of CNC lamb slicing machine

Instructions for use of CNC lamb slicing machine

ЧПУ нарэзка бараніны is a frequently used product equipment in canteens and hotels. It is used for cutting and slicing beef and mutton. It can cut 100-200 kilograms per hour. Due to the heavy workload, in order to ensure the safety of use, the following instructions for the use of the CNC lamb slicer must be mastered.

1. Before use, the ground wire must be connected firmly to prevent leakage.

2. Пры выкарыстанні гэтай машыны спачатку запусціце рухавік, а затым падайце матэрыял.

3. Пры нарэзцы мясных лустачак і мясных рулетаў мяса неабходна ачысціць ад костак, каб не пашкодзіць лязо.

  1. There is no need to stop the whole thickness, and it can be automatically added or subtracted on the CNC switch according to the required thickness.

Instructions for use of CNC lamb slicing machine-Lamb slicer, beef slicer, lamb/mutton wear string machine, beef wear string machine, Multifunctional vegetable cutter, Food packaging machine, China factory, supplier, manufacturer, wholesaler