Carane nggunakake slicer daging sapi lan wedhus

1. After receiving the beef and mutton slicer, check the outer packaging in time for any abnormality. If there is any abnormality, such as damage or lack of parts, please call the manufacturer in time, read the instruction manual carefully, and proceed after confirming that it is correct. the steps below.

2. Banjur priksa manawa voltase sumber daya konsisten karo voltase sing ditandhani ing label mesin.

3. Sawise unpacking, mangga nyeleh slicer daging sapi lan mutton ing workbench tenan lan nyoba kanggo tetep adoh saka lingkungan lembab.

4. Nyetel rotasi ukuran kanggo milih kekandelan irisan dibutuhake.

5. Nguripake daya lan pencet tombol wiwitan kanggo miwiti agul-agul.

6. Sijine pangan kanggo Cut ing piring ngusapake, push pangan mbenakake lengen kanggo ngadhepi agul-agul lan pindhah ngiwa lan nengen marang pemisahan interaktif.

7. Sawise nggunakake, nguripake ukuran slicer daging sapi lan mutton bali menyang “0”.

8. Cara disassembly saka agul-agul: pisanan loosen njaga agul-agul, banjur njupuk metu tutup agul-agul, lan nggunakake alat kanggo loosen meneng ing agul-agul sadurunge agul-agul bisa dijupuk metu. Kanggo cara instalasi agul-agul, waca cara mbusak sing kasebut ing ndhuwur.