- 05
- Dec
Iindlela Zokunqanda Iingozi Xa Usebenzisa I-Lamb Slicer
Iindlela Zokunqanda Iingozi Xa Usebenzisa a Imvana yesiqhekeza
1. When the mutton slicer is working, do not put your hands and other foreign objects into the shell to avoid danger.
2. Khangela ngononophelo ukuba ngaba umatshini wokudayela ulahlekile, wonakele okanye ukhululekile ukuqinisekisa ukuba umatshini ukwimeko efanelekileyo.
3. Check whether there is foreign matter in the shell of the mutton slicer, and remove the foreign matter in the shell, otherwise it will easily cause damage to the blade.
4. Coca indawo yokusebenza, khangela ukuba i-voltage ye-voltage ihambelana ne-voltage yokusebenza yomatshini, kwaye ingaba uphawu lokumisa luxhomekeke ngokuthembekileyo kwintambo yomhlaba.
5. Vula iswitshi kwaye ucinezele iqhosha elithi “ON” ukujonga ukuba ngaba i-steering ichanekile (jongana ne-pusher dial, i-pusher dial ijikeleza i-counterclockwise ichanekile), ngaphandle koko, cima umbane kwaye ulungelelanise i-wiring.