Indlela yokuthambisa inyama yenkomo kunye nenyama yegusha

Ukusetyenziswa ngokufanelekileyo kwenkomo kunye isiceli segusha ayinakwahlulwa kwifuthe lokuthambisa ioyile yokuthambisa. Ioli yokuthambisa ayikwazi ukukhuthaza ukusebenza ngokukhawuleza komtshini, kodwa nokuthintela ukugqwala. Ziziphi iindlela zayo zokuthambisa?

1. Ngokweemeko ezahlukeneyo zokusebenza, inyama yenkomo kunye ne-mutton slicer ithatha iindlela ezintathu: i-oil cup lubrication, i-lubrication manual kunye ne-lubrication yebhokisi. Ijenali nganye yerola kunye nejenali ye-shaft yenyama yenkomo kunye neyegusha yegusha zithanjiswa ngekomityi yeoli.

2. Iigiya, iiiturbines, izikrufu zokunyusa, iibheringi ezishukumayo, kunye nezikrufu zendlela yokuthambeka yenyama yenkomo kunye ne-mutton slicer zonke zihlala zithanjiswa ngokuthambisa ngesandla. Iigiya kunye neebheringi ngaphakathi kwe-minider zithanjiswa ngokuthambisa. Oku kuphunyezwa ngokufafaza ioyile etankini.

Khetha iindlela ezahlukeneyo zokuthambisa ukukhuthaza ukusebenza kakuhle kwenyama yenkomo kunye nenyama yegusha. Xa ingasetyenziswa, jonga ioyile yokuthambisa ngaphakathi kumatshini kwaye uzalise ioyile yokuthambisa ngexesha.