- 16
- Jun
Introduction to the use of frozen meat slicer
Intshayelelo yokusetyenziswa kwe umkhenkce wokusika inyama
1. Imiyalelo yokusebenzisa
The frozen meat slicer is equipped with a single-phase motor, adopts high-grade bearings, and installs four blades on the cutter plate, and the slice thickness can be adjusted. Features.
2. Isetyenziswa njani
1. Uhlengahlengiso
Xa ulungelelanisa, qala ukhulule kwaye ubophe i-nut yekholomu yobhedu, uze ujike i-nut kunye nekholomu yethusi ukulungelelanisa ulwalathiso lobunzima. Emva kokulungiswa kobunzima, i-nut kunye nekholomu yethusi kufuneka iqiniswe. Musa amandla ukuba i-turret ihambelana ne-blade. Ipleyiti yemela kufuneka ibengaphantsi kunencakuba yesiceli senyama engumkhenkce ukuqalisa ukusika.
2. Faka indawo yeblade
(1) Faka umqheba we-hexagonal kumngxuma kwicala lomatshini, ujike ulungelelanise indlela yediski kwaye utshintshe imela. Xa utshintsha imela, khulula izikhonkwane ezimbini ze-hexagonal ze-blade kwaye ufake i-blade ukuze uyibuyisele.
2 Ukuba kukho imisila yethebhulethi kunye neziqwenga ezintle, kubonisa ukuba ukuthambisa akufanelekanga okanye i-blade ayibukhali, kwaye ummese kufuneka utshintshwe okanye ulolwe.