site logo

Frozen meat slicer maintenance precautions

Trancheuse à viande congelée maintenance precautions

1. Cover the slicer with a protective cover during non-business hours.

2. Test the machine before use to check whether the slicer is running normally.

3. Gardez l’apparence de la trancheuse à viande congelée propre en tout temps.

4. After the business is over, remove the minced meat and other sundries in time and wipe them clean.

5. Grind the blade in time according to the specific situation to ensure the slicing effect.

6. It is strictly forbidden to wash the frozen meat slicer with water.

7. Refuel and lubricate the machine every two days for protection.

Frozen meat slicer maintenance precautions-Trancheuse d'agneau, trancheuse de boeuf, machine à cordes d'agneau / mouton, machine à cordes d'usure de boeuf, coupe-légumes multifonctionnel, machine d'emballage alimentaire, usine de Chine, fournisseur, fabricant, grossiste