Hanyar tsaftacewa na naman yankakken

1. Lokacin tsaftace yanki na naman naman, da farko a zuba wani adadin ruwa a cikin ganga da aka makala da shi don zubar da sharar gida; ƙara maganin kashe kwayoyin cuta a cikin guga a cikin ruwa, kuma a juya guga don tsaftacewa.

2. A hankali a shafa da goga mai laushi da aka tsoma a cikin ruwan wanka, musamman ma wasu matattun kusurwoyi yakamata a tsaftace su a hankali, sannan a wanke da ruwa mai tsabta.

3. Daga nan sai a yi amfani da bindigar ruwa mai matsa lamba don tsaftace cikin bokitin, sannan a juya guga kawai ta yadda ramin magudanar ya fuskanci kasa don zubar da ruwan da ke cikin bokitin.

4. Bugu da ƙari, kula da hankali don guje wa tuntuɓar ruwa na tuntuɓar wurin zama na mutton slicer, kuma ku yi ƙoƙari kada ku yi hulɗa da ruwa a wasu sasanninta na kula da akwatin lantarki.