Prednosti CNC rezača janjetine

The CNC mutton slicer is a slicer for frozen mutton. It has beautiful appearance, easy operation, high efficiency, low power consumption, easy cleaning and maintenance, safe and hygienic, and the cutting effect is uniform and can be automatically rolled into rolls. It is suitable for hotels and restaurants. , Canteens, meat processing plants and other units indispensable for meat processing machinery. The following introduces the characteristics of it compared with other products:

1. Proizvod se može rezati na stroju bez odmrzavanja, što skraćuje vrijeme čekanja.

2. CNC rezač janjetine ima visok stupanj automatizacije i jednostavan rad. Sve funkcije imaju točkovne prekidače, što je jednostavno i brzo.

3. Operacija je sigurna. CNC rezač janjetine može biti opremljen pokretnom trakom, a izrezane mesne rolice se automatski izlaze kroz pokretnu traku za hranu. Operater ne mora hvatati kriške mesa na prednjem kraju noža za rezanje. Prednji kraj rezača također je opremljen sigurnosnim zaštitnim vratima. Kada se zaštitna vrata otvore, rezač će se automatski isključiti i prestati raditi. Kada sigurnosna zaštitna vrata nisu zatvorena, rezač ne može raditi. Dvostruka sigurnosna zaštita osigurava sigurnost operatera.

4. The slicing speed is fast, the production efficiency is high, and the cut meat rolls are uniform in thickness and neatly arranged.

5. Small size, light weight, easy to move. The slicing machine and the conveyor belt are separated, occupying a small area, the length of the conveyor belt can be adjusted at will, and the maintenance is convenient.

Numerical control lamb slicing machine has very few manual operations, most of which are automated, which not only ensures safety and saves a lot of time, but also cuts out layers of thin mutton rolls more accurately.