Avantaj nan CNC ti mouton slicer

The CNC mutton slicer is a slicer for frozen mutton. It has beautiful appearance, easy operation, high efficiency, low power consumption, easy cleaning and maintenance, safe and hygienic, and the cutting effect is uniform and can be automatically rolled into rolls. It is suitable for hotels and restaurants. , Canteens, meat processing plants and other units indispensable for meat processing machinery. The following introduces the characteristics of it compared with other products:

1. Ka pwodwi a dwe koupe sou machin nan san yo pa dekonjle, ki diminye tan an ap tann.

2. CNC ti mouton slicer a gen yon wo degre de automatisation ak operasyon senp. Tout fonksyon adopte switch pwen, ki se fasil ak vit.

3. Operasyon an san danje. Slicer ti mouton CNC ka ekipe ak yon senti CONVEYOR, ak woulo vyann koupe yo otomatikman pwodiksyon atravè senti CONVEYOR manje. Operatè a pa bezwen pwan tranch vyann yo nan fen devan kouto a koupe. Se fen devan kouto a tou ekipe ak yon pòt pwoteksyon sekirite. Lè pòt pwoteksyon an louvri, kouto a pral otomatikman koupe epi sispann kouri. Lè pòt pwoteksyon sekirite a pa fèmen, kouto a pa ka opere. Pwoteksyon doub sekirite asire sekirite operatè yo.

4. The slicing speed is fast, the production efficiency is high, and the cut meat rolls are uniform in thickness and neatly arranged.

5. Small size, light weight, easy to move. The slicing machine and the conveyor belt are separated, occupying a small area, the length of the conveyor belt can be adjusted at will, and the maintenance is convenient.

Numerical control lamb slicing machine has very few manual operations, most of which are automated, which not only ensures safety and saves a lot of time, but also cuts out layers of thin mutton rolls more accurately.