How to achieve the precision requirements of the tranch vyann nan frizè

1. The slicing accuracy of the frozen meat slicer is the key to reflecting its technical performance. With the continuous expansion of the production scale, the importance of slicing accuracy is also increasing, and the requirements of manufacturers are gradually increasing.

2. Kòm pwodwi a vin pi plis ak plis pafè, pwodiksyon li yo ak presizyon tranche dirèkteman afekte bon jan kalite a nan pwodwi a ak pita lavant yo. Nan machin nan antye, sistèm kontwòl tranche nan tranch vyann nan frizè se nwayo a nan ekipman an antye.

The higher the precision, the better and more uniform the meat slices cut by the frozen meat slicer, and the more delicious it is to eat. When we use it, we must regularly confirm its precision, so that it can be used for a longer time.