Carane ngresiki slicer daging sapi lan wedhus more scientifically

1. Inject a certain amount of water into the drum attached to the slicer, and discharge the waste with water;

2. Ngusap nganggo kain alus utawa sikat alus sing dicelupake ing banyu sing dicampur deterjen, banjur mbilas nganggo banyu sing resik;

3. Add a certain amount of detergent or disinfectant into the water and add it to the bucket, and turn the bucket to clean;

4. Sawise ngresiki, gunakake pistol banyu tekanan dhuwur kanggo ngresiki jero ember, lan mung nguripake ember supaya bolongan saluran madhep mudhun kanggo saluran banyu ing ember.