Nzira dzekudzivirira njodzi paunenge uchishandisa kucheka gwayana

Mutton slicing machine is used by many people. It is very easy to use when cutting meat. Of course, the machine will be dangerous. How to avoid this situation? This requires everyone to learn more about it together. As a leader in the field of mutton slicer manufacturers, Youcheng Machinery would like to share the following views:

1. Kana muchina uchishanda, usaise maoko ako nezvimwe zvinhu zvekunze mugoko kuti udzivise njodzi.

2. Nyatsotarisa kana pane kukanganisa, kukanganisa, kana kusununguka mumushini wekucheka kuti uone kuti muchina uri mumamiriro akanaka.

3. Tarisa kana pane imwe nyika yekunze muhombodo, uye bvisa nyaya yekunze muhombodo, kana zvisina kudaro zviri nyore kukonzera kukanganisa kune blade.

4. Chenesa nzvimbo yekushanda, tarisa kana magetsi emagetsi anoenderana nemagetsi anoshandiswa nemuchina, uye kana chiratidzo chekudzika chakanyatsobatanidzwa kune tambo yepasi.

5. Vhara shanduko uye chengetedza bhatani “ON” kuti uone kana kutungamira kwekutenderera kwakarurama (kutarisana nepusher dial, uye pusher dial inotenderera counterclockwise kuti ive yakarurama), kana zvisina kudaro, gura simba uye gadzirisa wiring.

When using the beef and mutton slicer, we must pay attention to stay away from all dangerous situations. This is a kind of protection for ourselves. The machine is ruthless. We can only pay more attention to ourselves.