Izinto eziluncedo ze CNC sicengi itakane

The CNC mutton slicer is a slicer for frozen mutton. It has beautiful appearance, easy operation, high efficiency, low power consumption, easy cleaning and maintenance, safe and hygienic, and the cutting effect is uniform and can be automatically rolled into rolls. It is suitable for hotels and restaurants. , Canteens, meat processing plants and other units indispensable for meat processing machinery. The following introduces the characteristics of it compared with other products:

1. Imveliso inokunqunyulwa kumatshini ngaphandle kokunyibilika, okunciphisa ixesha lokulinda.

2. I-CNC i-lamb slicer inezinga eliphezulu lokuzenzekelayo kunye nokusebenza okulula. Yonke imisebenzi ithatha indawo yokutshintsha, ekulula kwaye iyakhawuleza.

3. Utyando lukhuselekile. I-CNC i-lamb slicer inokuxhotyiswa ngebhanti yokuhambisa, kwaye imiqulu yenyama esikiweyo iphuma ngokuzenzekelayo ngebhanti yokuhambisa ukutya. Umsebenzisi akadingeki ukuba abambe iziqwenga zenyama kwisiphelo sangaphambili somese wokusika. Isiphelo sangaphambili se-cutter sikwaxhotyiswe ngomnyango wokukhusela ukhuseleko. Xa umnyango wokukhusela uvuliwe, i-cutter iya kuzicima ngokuzenzekelayo kwaye iyeke ukusebenza. Xa umnyango wokukhusela ukhuseleko ungavaliwe, i-cutter ayikwazi ukusebenza. Ukhuseleko oluphindwe kabini luqinisekisa ukhuseleko lwabaqhubi.

4. The slicing speed is fast, the production efficiency is high, and the cut meat rolls are uniform in thickness and neatly arranged.

5. Small size, light weight, easy to move. The slicing machine and the conveyor belt are separated, occupying a small area, the length of the conveyor belt can be adjusted at will, and the maintenance is convenient.

Numerical control lamb slicing machine has very few manual operations, most of which are automated, which not only ensures safety and saves a lot of time, but also cuts out layers of thin mutton rolls more accurately.