Izindlela zokugwema ingozi uma usebenzisa isiceli sewundlu

Mutton slicing machine is used by many people. It is very easy to use when cutting meat. Of course, the machine will be dangerous. How to avoid this situation? This requires everyone to learn more about it together. As a leader in the field of mutton slicer manufacturers, Youcheng Machinery would like to share the following views:

1. Uma umshini usebenza, ungafaki izandla zakho nezinye izinto zangaphandle egobolondweni ukuze ugweme ingozi.

2. Hlola ngokucophelela ukuthi kukhona yini ukukhubazeka, umonakalo, noma ukuxega emshinini wokusika ukuze uqinisekise ukuthi umshini usesimweni esihle.

3. Hlola ukuthi kukhona yini into yangaphandle egobolondweni, futhi ukhiphe indaba yangaphandle egobolondweni, ngaphandle kwalokho kulula ukubangela umonakalo ku-blade.

4. Hlanza indawo yokusebenza, hlola ukuthi amandla kagesi ayahambisana yini ne-voltage esetshenziswa umshini, nokuthi umaki ophansi uxhumeke ngokuthembekile yini ocingweni lwaphansi.

5. Vala iswishi bese ucindezela inkinobho ethi “VULA” ukuze uhlole ukuthi isiqondiso sokuzungeza silungile yini (bheka i-pusher dial, futhi i-pusher dial izungeza ngokuphambene newashi ukuze ilungile), ngaphandle kwalokho, nqamula amandla futhi ulungise izintambo.

When using the beef and mutton slicer, we must pay attention to stay away from all dangerous situations. This is a kind of protection for ourselves. The machine is ruthless. We can only pay more attention to ourselves.